Nigella Seeds (Kalonji)

Description

Onion-flavored black seeds.These seeds are essential for adding a beautiful texture, a light bitterness, and a bold fragrance to flatbreads like naan and paratha, as well as vegetable dishes and pickles. When tempered in oil, Kalonji releases a nutty, earthy aroma that elevates the entire dish. Use these ancient seeds to give your recipes a complex, authentic, and unforgettable dimension that stands out.